Cash and Curry a.k.a. Nantha’s kitchen, Guest reviewer Major Eater Says,
Once upon a time in a land far, far away (named Ma-lay-sia) a dream was constituted. In present times this incarnation has formed an institution known as Cash and Curry, this recently opened Plateau, Montreal restaurant, serves Malaysian inspired dishes with lots of heat.
When you cash my curry please be gentle. With your partners Nantha and Ali by your side Cash and Curry, you will prevail over the forces of blah. My blackened shark was very spicy, with so many sides to revel in. Pad thai, simple yet elegant, as it should be, and the coup d’etat found resoundly in a fusion miso-tom yum, extreme flavor.
Atmosphere: Nantha yelling at customers from the kitchen/10
Table Setting: Ali drinking a beer while sitting at my table and taking my order/10
Food: 7.7444858585667676934/10
Price: 10-20$ per person/10
Major Eater going AWOL, sir!
Cash and Curry Restaurant Montreal Info
68 Duluth E., Plateau, Montreal
Phone: 514-284-5696
Website: View the menu at cashandcurry.ca/
Payment: Cash
Hours: Dinner time, Lunch coming soon
Food: Malaysian, Thai
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1 response so far ↓
1 thedaveed // Aug 4, 2007 at 4:15 pm
Haha, Majer Sir!
Nantha is so funny, I always see him around town actin’ all crazy.
Crazy is as crazy does.
Worth the experience just to hang out with the chefs at this local joint, the art on the walls is cool too.
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