On Montreal Restaurant Cosmos Chef Deck Says (with a raspy voice, Greek ascent, while smocking a cigarette, and yelling at his children):
Cosmos Snack Bar and I, have been down since day one. I still go there with hopes of collecting enough evidence for my lawsuit against them for contributing to my future sextuple bypass. G-d forbid on the bypass and sorry guys for the whole fattening innuendo but my cousins cholesterol did go back down to normal after he stopped eating two creations and a mish mash (lots of eggs, bacon, sausage, ham, salami, tomato, onion, cheese and toast.) a week. You are so forbiddingly delicious and I can’t help but crave your two eggs over with butterflied sausage burnt, patates burnt, and a bagel on the grill. There are also days that I sweat thinking about biting into a creation (BLT with a fried egg and salami $4.75), greasy bacon cheeseburger, or feeding myself for two days with a mishmash. The thing that I appreciate most about Cosmos though is the secret ash in my food, the family feuds, and of course good old Tony. For all of you who are confused by my banter Cosmos is a Breakfast restaurant counter, they have some of the the best potatoes in the city, it is tinny and you only can sit at the bar (11 stools) except for in the summer when you can sit outside, and there is a documentary that you can catch on the owner (Tony Koulakis) called “Man of Grease”.
Food: sticks to your bones/10
Service: screw you for asking/10
Size: Tokyo hotel room/10
Chef Deck signing out!
Cosmos Restaurant Information
5843 Sherbrooke West, Notre Dame de Grace (NDG), Montreal
Hours: Tues – Sun breakfast 6 am – 5 pm
Pay: Cash only