Chef Deck says:

O Magnan restaurant… you have the reputation of a magnum bottle of Grey Goose when in fact you remind me of a 40 oz bottle of Colt 45 (your high class in a low class sorta way). We walked into your taverne and there was an overwhelming likeness to the Super sex lunchtime buffet crowd (dark room, old men gettin drunk and harassing the waitresses). At Magnan restaurant Montreal boys order beef (roast beef that is) and girls order snails (with cheese that is). The roast beef was good but by no means the “Best in America”(as stated on your 50 ft x 75 ft billboard), the snails were good as they were masked by all the garlic butter and cheese, and the mashed potatoes were powdered (not necessarily a bad thing). Overall experience was great though thanks to a copious amount of alcohol.

Waitresses: fille du roi /10

Food: 6.7821345/10

The unfortunate fact that we only discovered the terrasse during the seventh inning butt: -1,000,000/10

Chef Deck Signing out!

Magnan restaurant taverne review

2602, Saint-Patrick, Cross Street: Charlevoix Street, Pointe-Saint-Charles Montreal
Phone: 514-935-9647
Restaurant Magnan Website
Hours: Taverne/Terrace: Mon – Sun: 11 am – 11 pm, Restaurant: Thurs – Sun: 4:30 pm – 10 pm
Payment: American Express, Diners Club, MasterCard, Visa, Interac